Davids Bridal 99 Dresses

summer time barbecue. Sausage

This recipe is simple, fast and easy.
buy the excellent sausage, skinned and cut into pieces about 10/15 cm.

Chop the fresh herbs (rosemary, thyme, lemon thyme, chives), pass pieces of sausage and roll in chopped all in a few slices of ham (or bacon).

At this point, you just turn on the barbecue.
Bon appetit! Denise